Sencha Single Origin Jo-Dousenbo
Beautifully bright in color, velvety in texture, smooth and mellow in the mouth, and a sweet yet refreshing taste in the finish. Only the tenderest leaves handpicked in the first harvest in spring are selected to make this premium Sencha. This tea contains a well-balanced taste with a pleasantly sharp umami after taste.
Directly exposed to the sunlight during the whole growth period, the tea boasts abundant vitamin C and a high level of tannin, which gives it not only strong flavors but also a number of health benefits such as reducing inflammation and cholesterol and enhancing the immune system.
A single-origin tea from the Dosenbo region in the Kyoto Prefecture, this quintessential tea ticks all of a tea lover's boxes.
Premium Sencha from Dousenbo are attentively grown and handpicked in the first harvest in Spring.
Steep 6g in 120cc of 60C water for 90 seconds